MENUS
Main Dining Room
MENU CURATED BY
CHEF BRENT MAXWELL
$230
THE ULTIMATE SHARING PLATTER EAT LIKE PAPI
$330
EXPERIENCE THE BARO CLASSICS!
CEVICHES
RED SHRIMP AGUACHILE
Argentinian red shrimp . jalapeño & tomatillo aguachile . cucumber . sweety peppers . basil seeds . rice pearls . cilantro . chili oil
$25
CEVICHE DE ATÚN
yellowfin tuna . coconut lime sauce . finger lime . macerated red onion . salsa negra . cilantro oil
$25
ROTATING CEVICHE FEATURE
MP
SMALL PLATES
BARO CGS
3 chip mezcla . guacamole . salsa
$16
CHARRED JALAPEÑO HUMMUS
grilled flatbread . chili garlic oil . cilantro
$16
CALAMARES CON CHILE
marinated calamari . curtido slaw . cilantro . chili oil . aji amarillo & passion fruit vinaigrette . lemon
$19
MARISCOS FRITOS
buttermilk fried shrimp, calamari & octopus . lemon chili aioli . lime . cilantro
$24
CRAB TOSTADA
dungeness & blue crab . corn tortillas . avocado & serrano puree . roasted banana pepper aioli . tobiko . pasilla chili oil . yuzu . pickled onion . herbs
24
CONCHITAS A LA PARMESANA
parmesan baked scallops . aji amarillo . cilantro . lemon . garlic . reggiano . trout caviar . lime
$25
PULPO A LA PARILLA
grilled octopus escabeche . passionfruit & lulo sauce . crispy quinoa . chili oil . cilantro
$25
CAMARONES GIGANTES
grilled garlic chili jumbo shrimps . yuzu & mango sauce . white soy . cilantro . chili oil white soy . cilantro . chili oil
$48
ROASTED BONE MARROW & CHICKEN LIVER PÂTÉ
guajillo & ancho chili bread crumbs . mustard aji panca . soy . chives . grilled flatbread
$28
CHAYOTE SLAW
yuzu vinaigrette . carrot . peppers . red cabbage . red onion . cucumber . mango . cilantro . mint . chulpes . chilies
$20
GRILLED MUSHROOM ANTICUCHOS
shiitake, oyster & maitake mushrooms . porcini dashi . furikake . green goddess . black garlic & truffle sauce . crispy leeks
$22
GRANDE MAC EMPANADAS
ground beef . lettuce . pickles . american cheese . onions . sesame seeds
$19
PAPAS RELLENAS
ground beef . castelvetrano olives . tomato . red & green peppers . pasa de uva doradas . potato . aji amarillo crema
$20
CARNE APACHE
beef tartare . smoked garlic aioli . confit egg yolk . pickled cubanelle peppers . aji amarillo tapioca chips . cilantro . fermented habanero vinaigrette
$26
LARGE PLATES
OG DUCK CHAUFA
duck confit . rice . edamame . egg . corn . papi kung fu . chilies . tobiko . cilantro
vegan available . $38
$43
LAMB BARBACOA
slow roasted Beverly Creek Farms lamb sirloin . tortillas . macerated onions . cilantro . fire roasted salsa verde . Baro garlic chili sauce . lime
$68
POLLO ASADO
half roasted chicken . aji panca . charred scallions . lemon . chimichurri . fingerling potatoes . guava barbeque chicken jus . chilies . soy . cilantro
$40
PESCADO DEL DIA
catch of the day . tomatillo vinaigrette . salsa criolla . chayote . lemon
MP
TRUFFLE & HUITLACOCHE RAVIOLI
ricotta . reggiano . cotija . queso fresco . mascarpone . basil . braised leeks . corn & cotija sauce . guajillo
$36
CARNE
WAGYU CHURRASCO
skewered 9oz marinated Australian Tajima skirt steak . charred lime
$90
STRIPLOIN
24oz bone-in
45 day aged Canadian Prime
$130
RIB EYE
32oz bone-in
45 day aged Canadian Prime
$195
ALL CARNE SERVED WITH CHOICE OF SAUCE
fIRE ROASTED SALSA VERDE/ BLACK GARLIC PEBRE SALSA/CHIMICHURRI
SIDES
TRUFFLE CASSAVA FRITA
cotija aioli . fresh thyme . lemon
$16
PATATA ASADA
chimichurri . lemon
$16
CHILI BROCCOLINI
Baro chili garlic sauce . 5 chili crema
$16
BLISTERED SHISHITO
yuzu kosho ponzu . sesame . chilies . cilantro
$19
BIG ASS BOARD
$230
THE ULTIMATE SHARING PLATTER
POLLO ASADO
24 OZ BONE-IN STRIPLOIN
BLISTERED SHISHITO
PAPAS RELLENAS
PULPO A LA PARILLA
EAT LIKE PAPI
$330
EXPERIENCE THE BARO CLASSICS!
BARO CGS
CHARRED JALAPEÑO HUMMUS
CHAYOTE SLAW
CEVICHE DE ATÚN
GRANDE MAC EMPANADAS
OG DUCK CHAUFA
32 OZ BONE-IN RIB EYE
CÓCTELES
BESOS
Don Julio Tequila Blanco, Butterfly Pea Flower Infused Mezcal, Grapefruit, Raw Sugar, Lime, Soda
$25
PINK BUTTERFLY
Patron, Hibiscus, Passion Fruit, Lychee, Lemon, Egg White
$25
MATCHA MY VIBE
Ketel One Vodka, Licor 43, Matcha, Coconut Cream
$21
LET'S SPLIT
Bulleit Bourbon, Lemon, Avocado Seed Orgeat, Banana, Bitters
$23
BBL
Tanqueray Gin, Blackberry, Lime, Ginger Beer, Rhubarb Bitters, Mint
$21
SANGRIA ROJO
Brandy, Mango, Strawberry, Lemon, Raw Sugar, House Red, Soda
$17
SANGRIA BLANCO
Captain Morgan White Rum, Mango, Raw Sugar, Pineapple, Lemon, House White, Soda
$17
MARGARITA
Cazadores Blanco, Triple Sec, Demerara, Lime, Orange Blossom , Chili Tajin Salt
$23
ESPRESSO MARTINI
Grey Goose, Kahlua, Espresso, Raw Sugar
$23
FIESTA HOUR
MONDAY TO FRIDAY 5PM-7PM
Cocktail Features
$12
MOJITO
Captain Morgan White Rum . Lime . Mint . Soda
TOMMY MARGARITA
Cazadores Blanco . Demerara . Lime . Orange Blossom . Chili Tajin Salt
SEVILLA
Bombay Sapphire . Lime . Sugar
SANGRIA ROJO
Brandy . Mango . Strawberry . Lemon . Raw Sugar . House Red . Soda
SANGRIA BLANCO
Captain Morgan White Rum . Mango, Raw Sugar . Pineapple . Lemon . House White . Soda
WINE & BEER FEATURES
$6
HOUSE RED
HOUSE WHITE
BOTTLE OF SOL
MOCKTAIL FEATURES
$12
APEROLISH
Martini Zero Proof. Pineapple. Passion Fruit. Orange Soda
BRAMBLING ON
Seedlip Grove. Blackberry. Lime. Egg Whites. Basil
SEVILLA
Seedlip Garden. Cucumber. Mint. Lime. Soda
STRAWBERITA
Seedlip Garden. Strawberry. Honey. Lime. Salt. Heineken 0.0
SNACK FEATURES
$12
CHARRED JALAPEñO HUMMUS
TRUFFLE CASSAVA FRITA
GRANDE MAC EMPANADA
CALAMARES CON CHILE
CHICKEN TINGA TACO (2PC)